Description: A New System of Domestic Cookery by A Lady (Mrs. Rundell)-Britain, 1853--RARE Click images to enlarge Description This is "A New System of Domestic Cookery; Formed Upon Principles of Economy, and Adapted to the Use of Private Families" by A Lady (Mrs. Rundell). Published by George Routledge & Co., London, 1853. Hardcover--covers are damaged and should be restored. The internal text block has separated from the covers. Spine is torn and rear cover is almost completely separated from the spine. Please note that the internal text block is clean, complete, unmarked and undamaged. Again, this early cook book is quite SCARCE and should be repaired/restored. Book measures 4 5/8 X 6 3/4, 361 pages with 10 total illustrations (Frontis + 9 illustrative plates). This is a rather scarce early cookbook and I have not been able to locate any other copies of this early 1853 edition. I will offer this book for only $40.00 plus $5.50 S&H in the US. (Rm 1, L, Case 1, Shelf 4) Condition Notes: Shows wear and cover damage. Internally clean and quite sound. A SCARCE TITLE!! Payment Paypal Shipping Domestic shipping: Fixed Shipping Charges.International shipping: Fixed Shipping Charges. Shipping Carrier Domestic International Shipping Locations Usps Book Rate$5.50-- Usps First-Class Intl-$30.00WorldwideI will ship to: United States, Worldwide Vendio Images: More than just a pretty image. 250+ Mobile Responsive & Active Content Free Listing Templates with Vendio Sales Manager. Vendio provides powerful selling automation for sellers of all sizes. Get business information that counts! - Vendio Counters are active content free.
Price: 40 USD
Location: Estero, Florida
End Time: 2024-09-22T18:48:09.000Z
Shipping Cost: 5.5 USD
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Item Specifics
All returns accepted: ReturnsNotAccepted
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Topic: Cooking
Place of Publication: London
Author: Mrs. Rundell
Personalized: No
Signed: No
Year Printed: 1853
Language: English
Special Attributes: Illustrated
Original/Facsimile: Original
Binding: Hardcover
Country/Region of Manufacture: United Kingdom
Publisher: George Routledge & Co.
Subject: Cooking
Unit Quantity: 1