Description: Discover the art of breadmaking with "Della Fattoria Bread: 63 Foolproof Recipes for Yeasted, Enriched and Naturally Leavened Breads" by Kathleen Weber. This hardcover edition is a baking enthusiast's treasure, offering a diverse range of recipes that cater to all skill levels. Whether you're looking to create a simple loaf or delve into more elaborate artisanal breads, this book provides the guidance you need with clear, naturalistic instructions. Published in 2014 by Artisan, the book spans 336 pages and is rich in content as well as texture, with a sturdy design that stands up to the demands of any kitchen. Measuring 9.5 inches in length, 7.5 inches in width, and 1 inch in height, and weighing in at 41.7 ounces, it's a substantial addition to any baker's library. Savor the journey from novice to expert with this comprehensive guide to breadmaking.
Price: 15.99 USD
Location: Berkeley, California
End Time: 2025-02-11T19:03:14.000Z
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Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 14 Days
Refund will be given as: Money Back
Literary Movement: Naturalism
Book Title: Della Fattoria Bread : 63 Foolproof Recipes for Yeasted, Enriched and Naturally Leavened Breads
Number of Pages: 336 Pages
Language: English
Publisher: Artisan
Publication Year: 2014
Item Height: 1 in
Topic: General, Courses & Dishes / Bread
Illustrator: Yes
Genre: Cooking
Item Weight: 41.7 Oz
Item Length: 9.5 in
Author: Kathleen Weber
Item Width: 7.5 in
Format: Hardcover