Description: Julia Child The Way To Cook Fish and Eggs VHS and Recipe BookletCuz Nothing says Yum like Fish and Eggs.Running Time: 60 Minutes Color 1985#WGBHBOSTON #JuliaChild #FrenchChef #PublicTelevision #Foodies #CulinaryArt
Price: 7 USD
Location: Tucson, Arizona
End Time: 2025-01-15T16:55:07.000Z
Shipping Cost: 4.63 USD
Product Images
Item Specifics
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Color: Cream
Rating: G
Former Rental: No
Director: WGBH-Boston
Sub-Genre: Cooking
Leading Role: Julia Child, Lobster, Hollandaise
Studio: WGBH-Boston
Edition: Special Edition
Special Features: Recipe Book
Brand: Alfred A. Knopf
Language: English
Release Year: 1985
Actor: Julia Child
Genre: Documentary
Movie/TV Title: The French Chef
Country/Region of Manufacture: United States
