Description: Note: Any images shown are stock photographs and product may differ from what is shown. You are purchasing a Good copy of 'Larousse Gastronomique'
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Location: Fort Myers, Florida
End Time: 2024-11-27T19:02:10.000Z
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Release Year: 1988
Book Title: Larousse Gastronomique : the New American Edition of the World's Greatest Culinary Encyclopedia
Number of Pages: 1193 Pages
Language: Fre,Eng
Publisher: Crown Publishing Group, T.H.E.
Publication Year: 1988
Topic: Methods / Gourmet, Reference, Regional & Ethnic / French, Essays & Narratives
Item Height: 2.4 in
Illustrator: Yes
Genre: Cooking
Item Weight: 108.7 Oz
Author: Jenifer H. Lang
Item Length: 10.6 in
Item Width: 8.3 in
Format: Hardcover