Description: Vital Wheat Gluten flour is a kitchen staple for whole-grain bakers and vegetarians! Gluten is the protein found in the endosperm of the wheat berry - the endosperm is milled into this fine flour, resulting in 75-80% protein. Adding vital Wheat Gluten to whole grain breads or breads made with coarse grinds such as artisan bread loaves will improve the elasticity and texture of the loaf. Vital Wheat Gluten can also be used to create meatless entrees such as seitan or used to bind other vegetarian items like "meatballs and veggie burgers. You'll see how elastic the flour is just be adding water. , 20 oz. Bag (1.25 lbs.) Vegan; Vegetarian; Pareve 75-80% protein Vegan meat substitute Adds elasticity to whole grain breads
Price: 16.51 USD
Location: Horn Lake, Mississippi
End Time: 2025-02-10T13:35:07.000Z
Shipping Cost: 0 USD
Product Images
Item Specifics
Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Return policy details:
Color: Light beige
Size: 20 Ounce (Pack of 1)
EAN: 0039978113221
ISBN: 0039978113221
Package Dimensions LxWxH: 8.78x6.89x2.17 Inches
Weight: 1.28 Pounds
Type: Does not apply
Brand: Bob's Red Mill
Product: Does not apply
