Description: This vintage hardcover book titled "Encyclopedia of Cooking Vol. 7" by Mary Margaret McBride is a must-have for any cooking enthusiast. Published in 1958 by the Homemakers Research Institute, this book features 1756 pages of detailed and illustrated instructions on various cooking topics. The book is in its original English language and is intended for adult readers. It is not signed or inscribed and is a vintage item. The book is perfect for anyone looking to expand their cooking knowledge and skills. Cookbook is in used cond. Pages intact, some stains from use
Price: 5.49 USD
Location: Ravenden Springs, Arkansas
End Time: 2024-11-18T15:53:11.000Z
Shipping Cost: 5.38 USD
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Item Specifics
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Book Title: encyclopedia of cooking vol.7
Signed: No
Narrative Type: Nonfiction
Publisher: homemakers research institute
Original Language: English
Intended Audience: Adults
Inscribed: No
Vintage: Yes
Publication Year: 1958
Format: Hardcover
Language: English
Era: 1950s
Author: Mary Margaret McBride
Features: Illustrated
Genre: Cookbooks
Topic: Cooking
Country/Region of Manufacture: United States
Number of Pages: 1756
