Description: Whey: Types, Composition and Health Implications (Food Science and T - VERY GOOD Product Id:1619428628 Condition:USED_VERY_GOOD Notes:Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc...
Price: 217.94 USD
Location: Montgomery, Illinois
End Time: 2025-01-17T08:00:28.000Z
Shipping Cost: 0 USD
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Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
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Book Title: Whey : Types, Composition and Health Implications
Item Length: 7.1in
Item Width: 10.2in
Author: Gustavo M. Ortero
Format: Hardcover
Language: English
Publisher: NOVA Science Publishers, Incorporated
Publication Year: 2012
Item Weight: 25.5 Oz
Number of Pages: 222 Pages
